Bring your own caterer and bartender
Pick the food and drinks you want. The catering prep room has an industrial fridge, warmers, an ice machine and stainless work tables ready for your caterer.
A renovated 1940s barn on our family's 300-acre farm in Goshen, with room for up to 200 guests. Bring your own caterer and bartender, and we'll be on site all day to ensure your wedding is perfect.
Experience the charm and character of a working farm for your special day. Everything is designed to make your day as special and stress-free as possible. With one all inclusive package, you can focus on what matters most.
Pick the food and drinks you want. The catering prep room has an industrial fridge, warmers, an ice machine and stainless work tables ready for your caterer.
Get married anywhere on the farm. If the weather turns, the ceremony moves into the main hall, and the covered leisure area keeps cocktail hour dry.
Rows of spruce and dogwoods, corn and soybean fields, a pond and Harrods Creek for photos, and goats, pigs and mini donkeys your guests can meet.
Six miles off the Gene Snyder in Goshen, with a drive in past the horse farms on US-42. Hotels in Springhurst are about 15 minutes away.
We're Ian and Clair Belknap, the fourth generation on a farm our family has worked since 1916. In 2020 we opened the barn our family renovated to couples, and we've been on site for every wedding since.
Clair is our venue planner. She handles the emails, calls, tours and booking, and she runs the early morning activities on your wedding day. Ian takes over in the afternoon and runs the evening of your event. The two of us handle the parking ourselves. We're a family that wants you to leave the farm happier than you came.
We started hosting weddings because we wanted to share the charm and beauty of our quiet, tucked away farm with our fellow Southern Indiana and Louisville residents. We have made so many happy memories in this beautiful place and felt it was only right to share it with the world.
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The barn, deck, bridal suite and groom's room from 8am to 11pm, with a ceremony spot anywhere on the farm and the main hall as your rain plan.
Plan your wedding
“Thank you Clair and Ian for helping our son have a perfect and magical wedding. We were allowed to hire the caterers and bartenders of our choice which is hard to find in a venue.”
“The lil' gem of Oldham County. Gives you an outdoor feel without the panic of ‘what are we going to do if it rains?’ Bathrooms and kitchen are perfect. Outdoor deck is fab.”
“If you're looking for a venue that is both stunning and practical, Land O' Goshen is hard to beat. Our wedding day exceeded every expectation.”
One event at a time, your date confirmed in writing, and a family you can reach the whole way through.
Walk the barn, the deck and the ceremony spots with us. Tours are by appointment, Monday to Friday.
Sign the contract and pay your deposit, and your date is yours. We never book more than one event at a time.
Choose your caterer, bartender and vendors (our preferred list is a good place to start) and work out the layout with Clair. The full balance and the damage deposit are due 60 days before your event.
Decorate from 8am, celebrate until 11pm. Clair runs the morning, Ian runs the evening, and the two of us handle the parking. Clean-up happens that evening.
Weddings are $5,500 on prime dates and $4,500 Sunday to Thursday, for the full day from 8am to 11pm. The price is the same for 25 guests or 200, with no per-person charges.
A $1,000 refundable damage deposit is due with the final balance, 60 days before your event. The only Add-on is ice for the day ($200) which is completely optional.
These come up on nearly every tour. For the rest, see the full FAQ or ask us when you visit.
The main hall is cooled by four 60-inch windmill fans, two 36-inch Big Ass Fans and the breeze through the barn doors. The bridal suite, groom's room and both restrooms are fully climate controlled.
Yes to both. You choose your caterer, and you can bring your own alcohol as long as a licensed and insured bartender serves it. Linens, plates, silverware and glassware come from your caterer or a rental vendor.
Your ceremony moves into the main hall, which seats everyone, and the covered leisure area keeps cocktail hour outside and dry. We also have a generator on site in case of bad weather.
The barn is zoned for 200 guests, with tables and chairs for all 200 included. The main lot parks 54 cars, with auxiliary parking for the rest.
Your rental runs from 8am to 11pm, so you can start decorating at 8am on the day. Clean-up is done the same evening. Amplified music ends at 10pm on Fridays and Saturdays and 8pm on other nights.
Yes. Guests love meeting the goats, pot-bellied pigs and mini donkeys, and one of us will be there to guide the visit. We don't offer bonfires or fishing during events.
There's no lodging on the farm. The Drury Inn & Suites Louisville North and the Hilton Garden Inn Louisville Northeast in Springhurst are about 15 minutes away, off the Gene Snyder at Brownsboro Road.
Our season runs April through November, seven days a week. We don't host December events.
Tell us a little about your day and we'll set up a time to walk the barn and grounds together. Tours are by appointment, Monday to Friday.
Prefer to talk? Call (502) 387-1759 or email landogoshenfarmeventcenter@gmail.com.